Dairy-Free Raw Pesto
Prep time
Total time
Vegan, Paleo, Yields approx. 1 cup
Recipe type: Condiment
  • Fresh basil (enough to loosely fill your food processor)
  • 1 handful of raw pine nuts or raw walnuts
  • Juice of ½ lemon
  • Extra virgin olive oil
  • sea salt (generous amount, to taste)
  1. Add nuts, lemon juice and salt to food processor containing basil.
  2. Turn on food processor.
  3. Carefully drizzle olive oil, while running, until pesto comes together to desired consistency and the ingredients are well combined.
  4. Taste pesto and add more salt if needed.
Recipe by Family Gluten Free at http://www.familyglutenfree.com/2014/10/dairy-free-raw-pesto/